Spagetti with Lemon

Written and Posted By: Margie Babon


This recipe is so easy to prepare with very simple ingredients. This is suited for too busy people looking for food when they get home and there is no any food available but there are dried pasta, lemon, garlic and olive oil. You can prepare this menu very quick yet surprisingly delicious!


spagetti with lemon



250 grms spaghetti pasta

Lemon juice from 1-2 lemons

6tbsp olive oil

4 cloves garlic, chopped

Sea salt and freshly ground black pepper


  1. Cook pasta according to instructions. Drain and set aside.
  2. Bring out pan over medium heat to sauté garlic in less than 3 minutes in olive oil
  3. Toss cooked pasta and pour lemon juice
  4. Season with sea salt and freshly ground pepper
  5. Serve with Italian bread or pizza


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